- 1 oz. Chocolate Godiva liqueur
- 1 oz. raspberry liqueur
- 4 oz. club soda
- Garnish: raspberry
Pour Chocolate Godiva liqueur and raspberry liqueur over ice in a tall glass, top off with club soda and garnish with a fresh raspberry (or a raspberry truffle!).
For Moxie AnniversaValentine’s Day, I thought this recipe for a dessert cocktail from our friends at TheBar.com would be a fitting choice. Refreshing, pink and chocolate? Can’t get much better than that if you ask me.
Photo and recipe courtesy of TheBar.com, one of our fave mixology websites!
holiday, cocktails, anniversary