Care for a beverage? Ease Into the Season with a Sparkly Pear Cocktail!
Mix all ingredients in a cocktail shaker filled with ice. Shake vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into rocks glass filled with crushed ice. Garnish with candy cane or peppermint patty.
Ok, so I’m not loving the name, but the recipe sounds good… if you’re one for creamy drinks. I generally am not, but I’d give this a go. I had a great peppermint martini at Bing Crosby Lounge called a “White Christmas” — this kind of reminds me of that. Let us know if you try it!
(Recipe & photo courtesy of Cocktail Times, our favorite mixology website!)
Ok, so it's not really a magazine. It's barely even a newsletter. "Low-volume" is an understatement. We save the mailing list for the really exclusive stuff or the really BIG stuff. So, you can feel confident signing up without fear of us flooding your inbox.
We may be bijou, but we're the cat's pajamas, so we're only able to accept a limited number of projects per season. We encourage you to submit your inquiry early.
Joelle is available for projects starting in Fall & Winter 2014 and beyond.
Kathy is on hiatus and no longer accepting projects.
Oops! We ran out of vacation time over the holidays and it's time to get back to our clients. This section is still in progress, but it will be finished very soon.