Moxie Design Studios

Care for a beverage? A Warm Wino’s Weekend

Gingered Apple Sparkler

by Kathy • Monday, December 08, 2008 • Cocktails • 1 Comments

  • 1 1/2 ounces citrus vodka
  • 21 1/2 ounces sour apple liqueur
  • Splash of Angostura bitters
  • 4 ounces chilled ginger beer (or ale)
  • 1 maraschino cherry

Fill your favorite cocktail shaker with ice. Add the vodka, liqueur and bitters; shake well. Strain into an ice-filled highball glass. Top with the ginger beer and garnish with a maraschino cherry (or two!)

I found this recipe on the Food & Wine website and thought it was an interesting combination and a fresher approach to the traditional apple martinis.  I’ve been on a ginger kick latey and this sounded like a fun casual recipe for a holiday gathering.  Cheers!

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